Tonight was Tyler Florence's Baked Rigatoni with Eggplant and Sausage. This was a slightly modified version though as we used ground turkey instead of sausage and orecchetti instead of rigatoni. The only rationale for this is that it's what we had in the house.
I'm happy to say that the resulting dish was [most likely] every it as good as the one prepared with the ingredients called for. The recipe must feed like 10 people so expect to see this show up at least a few more times in my posts.
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